Thread: Molecular Gastronomy
View Single Post
  #6 (permalink)  
Old 05-31-2008, 12:36 AM
AgentCarmenVA's Avatar
AgentCarmenVA AgentCarmenVA is offline
The stone that the builder refused
  
Join Date: Jun 2007
Location: The Dirty South
Posts: 54
Points: 443.36
Bank: 0.00
Total Points: 443.36
AgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout teamAgentCarmenVA is on the scout team
There is a book on molecular gastronomy that has been on my amazon wishlist for a few years now.

This post (much to the chagrin of BuckeyeSoldier) will not be helping my obsessive book buying and reading habit
Reply With Quote
 
Page generated in 0.09836 seconds with 9 queries