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12-03-2007, 02:52 PM
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It's Gonna Be A Long Off Season
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Oh! Man! I'm dyin' here! 
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12-03-2007, 03:05 PM
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Ohio State Baseball
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Quote:
Originally Posted by LSUfan71
Making your own roux nowadays is rare, even rarer, if that's a word, to use real lard. Even Justin Wilson uses vegetable oil. We're gonna have to hook-up and have you cook when you get down here.
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Yep, been making my own roux from lard for a dozen years or more. I have cut way back, don't want clogged arteries 
It is very time consuming, you have to stand there stirring and stirring at a very low temp for like 1 - 1 1/2 hours. Such is my dedication |
12-03-2007, 03:19 PM
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glass half not there
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12-03-2007, 03:30 PM
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Junior
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Seeing how this thread talks about food a lot, I have a question. Do stores carry Tony's up there, or do ya'll use it?
Not sure why, but just got to thinking and was curious. When i was in college, I had a professor who visited Japan a lot. He said it was always customary to bring a gift, and he always brought a few cans of that because everyone loved it over there.
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12-03-2007, 04:00 PM
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Ohio State Baseball
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Not sure what you mean, Ray. What is "Tony's"?
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12-03-2007, 04:05 PM
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Junior
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Tony Chachere's. Its a seasoning. You can put it on anything you think of, and its going to taste good. lol
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12-03-2007, 04:10 PM
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Newbie
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Other Places
Got to go have a po-boy at either Domilise's or a roast beef at Parkway Bakery.
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12-03-2007, 04:13 PM
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Furniturephile
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Quote:
Originally Posted by ray6072
Seeing how this thread talks about food a lot, I have a question. Do stores carry Tony's up there, or do ya'll use it?
Not sure why, but just got to thinking and was curious. When i was in college, I had a professor who visited Japan a lot. He said it was always customary to bring a gift, and he always brought a few cans of that because everyone loved it over there.
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Quote:
Originally Posted by ray6072
Tony Chachere's. Its a seasoning. You can put it on anything you think of, and its going to taste good. lol
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If you look in the right places.....
I can't recall where I picked it up the last time....not a normal grocery store...damned if I can remember. Loved that shit growing up, love it now. 
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