Thread of What You've Eaten, Cooked and/or Drunk Lately

[DubCoffman62]

I used a Wusthoff paring knife to cut the cellophane on the package.

I had Henckels back in the day. One day on my way home from work I stopped at the store and some POS broke into my truck and stole them.

 

[AKAK]

I used a Wusthoff paring knife to cut the cellophane on the package.

Pappardelle is an easy one by hand.

 

[BB73]

I'm definitely an asshole but I try not to be too pretentious. I like ORD's food pics. I used to think he was eating out a lot but it's cool to know her cooks most of those dishes. I was in that biz from 1993-2004, I gained an appreciation for fine food and advanced techniques. Our bosses sent us to New Orleans a few times to eat and various Brennan establishments and encouraged us to try to copy them. It was a lot of fun.

Freudian slip on ORD’s gender identity?

 

[DubCoffman62]

Freudian slip on ORD’s gender identity?

the e and the r and next to one and another on the keyboard, my fat finger must have hit both of them

 

[Trevi]

Freudian slip on ORD’s gender identity?

the e and the r and next to one and another on the keyboard, my fat finger must have hit both of them

Transitioning?

 

[DubCoffman62]

Taking a cue from ORD's braised beef shank I'm going to do my own version with cubed chuck, braised in an onion-garlic wine reduction, will add mushrooms at the end and serve over fusili with diced tomatoes and chopped parsley, film at 11





as I'm not a wine drinker I used the cheapest cabernet they had. 10.99 a bottle, it will do the trick though

 

[DubCoffman62]

Not as fancy as the ORDster, creamed it with ordinary sour cream for that beef stroganoff look, pretty tasty, need a nice crusty bread to go with it though

 

[Thump]

 

[shetuck]

Pizza night...

First time using the pizza stone in a few years. Super thin (but chewy) crust, browned nicely, but no bubbles prolly cuz I couldn't get the stone hot enough.

First time trying out "new" (for the family) topping of sauteed eggplant and browned garlic (first picture). Probably should've left the tomato sauce off, but still got the "this is amaaaazing" response from teenage daughter, so... I got that going for me.

 

[DubCoffman62]

Freudian slip on ORD’s gender identity?

Come to think of it this may have been a Freudian slip. It was right after he'd posted about a store in Lincoln Park which is just south of "you know where"

 

[Thump]

Come to think of it this may have been a Freudian slip. It was right after he'd posted about a store in Lincoln Park which is just south of "you know where"

Putts from the rough?

 

[5 STAR U-G-A]

I know this is not quite what this thread is about, but didn't feel like starting a new food thread and thought this one would be the best place to post this graphic.

 

[DubCoffman62]

I know this is not quite what this thread is about, but didn't feel like starting a new food thread and thought this one would be the best place to post this graphic.

I thought Lutefisk was a Minnesota thing

 

[5 STAR U-G-A]

I thought Lutefisk was a Minnesota thing

I think several of those foods could apply to several neighboring states, but since they only pick one per state, they made some executive decisions on which one warranted it most.

 

[Buckeyeskickbuttocks]

I thought Lutefisk was a Minnesota thing

So did I. My mother and grandfather ate that shit all the time. This occurred in Minnesota, where I was born and lived until I was 7